Hot Toddy Latte

Categories:

Beverages

Breakfast

Brunch

Snack

Simple to make but complex in flavor, it’s an ideal after-dinner digestif. Begin with espresso and a bit of lemon juice for a soothing citrus bite. A teaspoon of grated ginger brings this toddy latte an extra kick of bitter that’s perfectly balanced with light brown sugar and steamed oak milk.

Ingredients

Servings

1 serving

Hot Toddy Latte

1 tablespoon Domino® or C&H® Light Brown Sugar
1 teaspoon grated ginger
½ ounce lemon juice
2 ounces espresso
10 ounces oat milk

Instructions

Step 1

In 12-ounce mug add Domino Light Brown Sugar, grated ginger and lemon juice.

Step 2

Pull 2 shots of espresso and add to the mug, then stir.

Step 3

Steam oat milk and pour over top of mixture.

About the Chef

Ben Haver is the Coffee Shop Manager and Wholesale Trainer at Cuvée Coffee in Austin, TX.

Chef's Corner

Read trends and ideas from the culinary professionals at Domino Foods Inc. to help you grow your business.

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