
Chef's Corner
Chef's Corner
ELEONORA LAHUD, Sr. Research Chef, ASR Group
Eleonora has a degree in Food Science and is a Certified Baker
from the American Institute of Baking, with management studies
in Barcelona, Spain. She has experience working with leading
global food companies in research & development, technical sales,
consumer engagement and catering.
ELEONORA LAHUD, Sr. Research Chef, ASR Group
Eleonora has a degree in Food Science and is a Certified Baker
from the American Institute of Baking, with management studies
in Barcelona, Spain. She has experience working with leading
global food companies in research & development, technical sales,
consumer engagement and catering.
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