Chilled Rose Chai Latte

Beverages

Breakfast

Brunch

Snack

The delicate sweetness of rose water syrup combines with spicy chai and creamy oat milk to deliver a unique beverage that is sure to delight guests.

Servings

1 serving

Rose Water Syrup (Yields 20 oz)

Chilled Rose Chai Latte

Instructions

Rose Water Syrup

Step 1

Combine all ingredients and steep for 3 hours. Finished syrup has a shelf life of 3 days.

Chilled Rose Chai Latte

Step 1

Combine all ingredients and serve over ice.

Step 2

Top with sprinkle of edible rose petals.

Meet the Chef

Melissa Villanueva is the Owner and Founder of Brewpoint Coffee, which has three locations in Elmhurst, IL.

Chef's Corner

Read trends and ideas from the culinary professionals at Domino Foods Inc. to help you grow your business.

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