- 1/4 cup Lemon Juice, freshly squeezed (about 2 lemons)
- 1/3 cup Tate + Lyle® Gourmet Syrup Blueberry
- 3/4 cup Water
- 2 cups Crushed Ice or Small Ice Cubes
- Optional - garnish with lemon wheel
Stir lemon juice and Tate + Lyle® Gourmet Syrup Blueberry together in the bottom of bar shaker. Add water and shake to blend. Fill 20 oz. glass with ice and pour lemonade over.
Garnish with a lemon wheel if desired.